FOOD PROTECTION MANAGER CERTIFICATION
PRIVATE TRAINING CLASSES ONSITE 8 PEOPLE MINIMUM, ONLY AVAILABLE IN THE STATE OF CALIFORNIA FILL OUT INFORMATION WE WILL CONTACT YOU TO ARRANGE DATE & TIME please log in first to proceed further
STATE OF CALIFORNIA CODE REQUIREMENT: Each food facility should have an owner or employee called the person in charge or PIC, who has successfully passed an approved and accredited food safety certification exam
What do we include in your class administration and exam option?
- Key points Study guide ( attached to confirmation email sent after registration)
- Interactive training and class activities, PowerPoint presentations
- Practice test
- Proctored Servsafe® certification exam
- Servsafe® certificate after passing the exam
- Assistance to achieve a successful training
Exam Details:
- 8 hours Class Administration, study materials & Exam per person @ $139.00
- Exam / Proctor only per person @ $90.00
- Online proctored exam and study material @ $149.00
Please note you must supply your own laptop with wi-fi connection if you are taking the online exam option, wi-fi available in some not all locations. If you need more specifications as to which systems will support go to www.servsafe.com
Training & Paper Exam | Call to Register Now!
Proctored Exam Only | Call to Register Now!